09 Apr 2020

Luxury lockdown cocktail club: how to make a Home Collins with The Connaught’s Agostino Perrone

A twist on the refreshing Tom Collins, the Home Collins is the ideal 'quarantini' for early spring says the Connaught's director of mixology.

BySarah Royce-Greensill

22 Feb 2020

The martini 'Pope' shares his secret to the perfect cocktail

By Callan Boys

12 Feb 2020

When the white gloves come off: Behind the scenes at one of London’s most historic and upscale hotel bars

By Danielle Bernabe

20 Dec 2019

Ode to the martini: London’s best spots for the classic cocktail

From the James Bond favourite to exotic infusions, across the city this ice-cold bliss in a glass takes many forms.

By Harriet Agnew

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01 Nov 2019

I segreti dell'italiano a Londra che fa i Cocktail migliori al mondo.

Agostino Perrone. Guida il bar dell'hotel dilusso Connaught ai vertici della classifica dal 2011 e alleva giovani connazionali.

By Maurizio Maestrelli

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10 Oct 2019

Il barman (italiano) del miglior cocktail bar d'Europa: "I drink? Un abito su misura"

Agostino Perrone, director of mixology del Connaught di Londra, ci spiega i segreti dei templi del bere miscelato d'alta gamma, a partire da un sorriso.

By Lara De Luna

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03 Oct 2019

Попробуйте коктейль, вдохновленный картиной Джексона Поллока

В лондонском The Connaught – лучшем баре в Европе и втором из списка World's 50 Best Bars 2019 года.

By Оксана Смирнова

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30 Sep 2019

The Director or Mixology at Connaught, Agostino Perrone, twice awarded World's Best Cocktail Bar.

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18 Sep 2019

When to shoot, sip or pass on moonshine around the world

By Natalie B. Compton

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25 Aug 2019

Ago Perrone: el secreto de The Connaught Bar

Como parte de la octava edición de Clase Maestra, escenario que convoca en Lima a los más destacados referentes de la coctelería mundial, entrevistamos a Ago Perrone (Italia), una de las figuras más importantes de este mundo, -director de mixología en The Connaught Bar en Londres.

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22 Aug 2019

The Connaught Bar unveils its latest showstopper

by Bill Prince

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03 Aug 2019

The Italian Issue

Celebrating the people products and passion from the home of hospitality.

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16 Jun 2019

Japansk is-sag, sitronolje-hierarkiog oliven-respekt.En klassisk martini er blitt en komplisert affære i London.TEKST Ingvild Paulsen FOTO Ivar Kvaal

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13 May 2019

Ago Perrone of The Connaught

Director of mixologist at the Connaught Bar an industry legend, Ago Perrone , shares his life long career story working and building some of best bars in the world.

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08 May 2019

Agostino Perrone e Giorgio Bargiani, come da uno sbagli(at)o può nascere un capolavoro

Abbiamo incontrato i Bottura dei cocktail e abbiamo parlato di come si prepara un Martini a James Bond e di come oggi la ragione del bere sia legata a coscienza e cultura.

by Barbara Digiglio

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11 Oct 2018

How to...mix a Martini for James Bond.

By Agostino Perrone

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28 Aug 2018

Three of My Favorite Bars in Europe

by Everett Potter

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07 Jun 2018

The history of gin and how to make a gin cocktail with a difference

So it's World Gin Day today, a day for gin lovers around the world to sit back, kick off their shoes and relax into the cosiest of chairs with an ice cold G&T in-hand. Or maybe it's a martini. Or a gimlet. Negroni? Oh, the options!

by Edwina Langley

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13 Mar 2017

Spekeasy does it

Hidden down alleys and behind shop front , prohibition cocktails have arrived in London.

By Rebecca Seal

31 Oct 2016

How Agostino Perrone Changed London's Cocktail Scene in 2016

by Haley Forest

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07 Oct 2016

Motors and Mixology

In this bespoke feature, The Rake explores Bentley’s intriguing collaboration with The Connaught on a new cocktail that encapsulates all that is remarkable about the automotive marque.

by ALEKSANDAR CVETKOVIC

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25 Jul 2016

The Connaught bar named best in the world

 The Connaught Bar, run by Italian mixologist Ago Perrone at The Connaught hotel in London, has been named the world’s best bar.

by Lucy Shaw

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